-35%
Lugat
250 g - Coffee beans - Guatemala Huehuetenango - LUGAT
250g Guatemala Huehuetenango Lugat whole-bean coffee. 100% single-origin arabica, gourmet and fruity notes. Espresso
- 100% pure Arabica origin
- Country of origin: Guatemala
- Medium+ roast
- Packaging: 1 packet of 250 g
- Free shipping from 2 kg
7,12 €
In stock, shipped within 24-48h
In stock
Main features
Tasting notes
Dark chocolate, Candied orange, Hazelnut
Roasting country
France
Storage conditions
Store in a cool place, away from the refriger...
Store in a cool place, away from the refrigerator. Keep out of direct sunlight. After opening, carefully reseal the bag or transfer the contents to an airtight container. Store in a dry place.
Primary aromatic family
Gourmand.
Roasting by Maxicoffee
Guaranteed freshness
Fast delivery
Manufacturer warranty
Responsive support
Learn more about this Lugat grain coffee:
Fall in love with this Lugat grain coffee, Huehuetenango available in 250 g format. Dive into the heart of the Huehuetenango region in Guatemala, where San Miguel Coffees cultivates up to 1900 m in altitude, the varieties that make up this Arabica coffee. A specialty coffee with a medium+ roast, developing gourmet and yellow fruit notes, with the presence of dark chocolate, hazelnut and candied orange aromas. Packaged in a 250 g bag.
Key information
Botany
100% Arabica
Composition
Pure Origin
Country of origin
Guatemala
Roast
France
Roast color - Medium+
1
2
3
4
5
6
7
8
9
10
Pronounced acidity Pronounced bitterness
Aromatic family
Dominant
Gourmet
Secondary
Yellow fruits
Tasting notes
HazelnutDark chocolateCandied orange
Identity card of this coffee
Origin
Guatemala, Huehuetenango
Process
Washed
Variety(ies)
Caturra, Catuaï, Bourbon
Altitude
1900 meters
Harvest
Manual
Discover the Lugat grain coffee, Guatemala Huehuetenango - 250 g
Guatemala Huehuetenango coffee: excellence by Lugat
Discover theGuatemala Huehuetenango coffee by Lugat, an invitation to a gustatory pleasure. This100% Arabica pure origin coffee, carefully roasted by a French roaster, isproduced by San Miguel Coffees, a farm benefiting from an exceptional location that sublimates the aromatic richness of each cup.
The Huehuetenango regionoffers a unique terroirthat makes all the difference. Located at altitudes between 1,500 and 1,900 meters,this area is distinguished by a cool climate and ideal humidity, perfect conditions for a slow maturation of the coffee beans. Enriched by volcanic soils rich in minerals, these beans reveal superior quality and an incomparable aromatic profile.
A farm rich in over 125 years of family know-how
At the helm of this excellence, the Falla family,one of the oldest coffee-growing families in Guatemala, with125 years of experience in coffee cultivation.We discover all their expertise in the heart of this blend of Bourbon, Caturra and Catuai Arabicas.
50 years ago, Arturo Falla Cofiño relaunched the old El Tempixque farm, located in Antigua, a World Heritage site. Nestled in the village of San Miguel Dueñas, thisexceptional farm is surrounded by three active volcanoes: Agua, Fuego, and Acatenango. This unique geographical situation further enriches the coffee beans produced, giving them unique flavors and aromas.
The Medium+ roast: the perfect balance of the French roaster
At Lugat, theMedium+ roast, situated between a medium and dark roast, is designed to sublimate the natural sweetness of the coffee while preserving a perfect balance in the cup. This roasting method, particularly recommended for espresso lovers, highlights rich and harmonious aromas, offering a coffee that will seduce all palates.
With the Guatemala Huehuetenango coffee, prepare yourself for a unique sensory experience: a gentle, indulgent attack reminiscent of dark chocolate, a full body marked by notes of candied orange, and a delicate finish evoking hazelnut.
Try this coffee and visit our whole-bean coffee page.
In partnership with Delonghi, the BaristaDiscount experts have created for you a selection of the best coffees for your Delonghi espresso grinder. After several tests, they were able to find the optimum recipe and parameters for this coffee.
Optimal setting for your Delonghi
Ideal for: Ristretto (~20ml)
Grinder setting: Position 3 to 4
Strength setting: Strong
THE LITTLE EXTRA: Will come close to a filter coffee when served long
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