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250 g - Whole Bean Coffee - Nicaragua El Mombacho - LUGAT
Lugat

250 g - Whole Bean Coffee - Nicaragua El Mombacho - LUGAT

100% arabica whole bean coffee, El Mombacho from Nicaragua with notes of candied melon, dark chocolate, and almond. Roasted in France and rated 83/100. 250g

  • Pure Origin
  • Nicaragua
  • Roasted in France
  • Label Coffee
6,80 €
In stock

Main features

Tasting notes

Almond, Dark chocolate, Candied melon

Roasting country

France

Storage conditions

Store in a cool place, away from the refriger...

Store in a cool place, away from the refrigerator. Keep out of direct sunlight. After opening, carefully reseal the bag or transfer the contents to an airtight container. Store in a dry place.

Primary aromatic family

Gourmand.

Roasting by Maxicoffee

Guaranteed freshness

Fast delivery
Manufacturer warranty
Responsive support

Learn more about this Lugat grain coffee:

El Mombacho is a 100% Arabica grain coffee, recognized as a labeled coffee, from the Dipilto region in Nicaragua. Grown at an altitude of over 1500 meters by Olman Valladarez, on his "Finca Buenos Aires" farm, this coffee is then roasted in France and offers notes of almond, dark chocolate and candied melon for a balanced result. Packaging: 250 g.

Key information

Botany
100% Arabica
Composition
Pure Origin
Country of origin
Nicaragua
Roasting
France
Roast color - Medium
1
2
3
4
5
6
7
8
9
10
Pronounced acidity Pronounced bitterness
Aromatic family
Dominant
Gourmet
Secondary
Yellow fruits
Tasting notes
AlmondDark chocolateCandied melon

Identity card of this coffee

Origin
Nicaragua, Dipilto
Process
Washed
Variety(ies)
Caturra, Catuaï, Bourbon
Altitude
1600 meters
Harvest
Manual
cafe en grain lugat nicaragua el mombacho 250g

LUGAT Nicaragua El Mombacho coffee:

This coffee offers a soft attack with almond notes. Expect a round-bodied espresso, with a silky texture highlighting dark chocolate notes. It's a balanced and gourmet cup, with a delicate finish on candied melon.

cafeengrainlugat

Presentation of the farm and producer:

This El Mombacho grain coffee comes from the Dipilto region in Nicaragua. This coffee is the result of Olman Valladarez's work on his "Buenos Aire" farm.

Luis Valladarez, the founder of the farm, started his activity by buying a small farm called Buenos Aires before buying two other farms, La Laguna and El Suyatal.

 

At first, all his production was sold only in cherries until the construction, a few years ago, of his own processing plant: Cafetalera Buenos Aires. His goal was to control production and export of these coffees as much as possible

 

In 2004, Luis Emilio's second son, Olman, joined his father and brother to manage and administer the family farms.

 

Becoming an expert in processes and mono-variety coffees, he started in 2005 to present numerous Micro-Lots from his farms at the Cup of Excellence competition in Nicaragua, achieving very good results.

Lugat

Lugat was created and imagined by the roasting teams of BaristaDiscount. Life is too short to not want the best… Including in your cup!At Lugat, this is our conviction and that's why we decided to offer only fine coffees. Because coffee is a matter of taste above all, we want to make specialty coffees accessible to everyone, without ever renouncing our expertise, guarantee of freshness, quality, and roasting precision.

Customer testimonials

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22/12/2025

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20/12/2025

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28/11/2025

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25/11/2025

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15/09/2025

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12/09/2025

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28/07/2025

4/5

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25/07/2025

5/5

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05/07/2025

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