-40%
1kg Whole Bean Coffee for Professionals Ethiopia - Moka Sidama Nyala - LUGAT
Moka Sidama Nyala, 100% Arabica Ethiopian whole bean coffee with notes of citrus, cocoa and white flowers. 4x250 g.
- Pure Origin
- Ethiopia
- Roasted in France
- Single-estate coffee
- 4x250g
Main features
Storage conditions
Keep away from light, store in a dry place.
Roast color
Medium
Primary aromatic family
Yellow fruits.
Range
EXCEPTIONS (score 80 +)
Tasting notes
Citrus, Cacao, White Flowers
Learn more about this Lugat whole-bean coffee:
The Moka Sidama Nyala, offered in a 1 kg format (4x250 g), is an Ethiopian specialty coffee perfect for enhancing your range. This 100 % arabica, roasted in France, captivates with its complex aromatic profile, featuring fruity citrus notes, a gourmand hint of cocoa and a delicate floral note reminiscent of white flowers. Balanced and vibrant, this coffee is ideal for offering your customers a unique sensory experience, delivering beautiful intensity and a refreshing liveliness. Its aromatic diversity makes this Moka Sidama Nyala a perfect choice for those seeking new flavors and freshness in their cup.
Key facts
Identity card of this coffee
Discover the Ethiopia Moka Sidama Nyala whole-bean coffee 4 x 250g – Lugat

Moka Sidama Nyala: A refined Ethiopian coffee for your customers
Offer your customers a unique tasting experience with the Moka Sidama Nyala, a 100 % arabica coffee from Ethiopia’s Sidama region. These whole beans stand out with their intense attack and light acidity, dominated by citrus notes. Their full body reveals cocoa nuances, ending with a delicate floral finish and a beautiful lingering aftertaste. Scoring 84/100, it delivers superior quality and lovely gustatory complexity, perfect for diversifying your range and delighting specialty-coffee lovers.
Also explore our blog to deepen your knowledge of specialty coffees and enrich your assortment.

Ethiopia: An exceptional terroir for specialty coffee
The Sidama region, located in southern Ethiopia on the Kenyan border, is renowned for its ideal coffee-growing conditions. Named after the Sidama people, this area enjoys a climate conducive to coffee cultivation, grown under the natural shade of forest trees. The cherries are hand-picked, ensuring rigorous selection, then processed by the wet method, which heightens a bright, complex acidity.
The Moka Sidama Nyala, accounting for 11 % of regional production, is a particularly sought-after washed coffee for its delicate aromas and balanced flavor, perfect for professionals wishing to offer their clients an authentic, refined experience.

Lugat: Specialty whole-bean coffees
Lugat is a recognized brand of specialty coffee, dedicated to offering unique and tailor-made tasting experiences. Our range of whole bean, ground, and capsule coffees is carefully selected to meet the demands of coffee professionals. Each variety is chosen for its story, its terroir, and its distinctive aromas, allowing your customers to discover authentic and high-quality flavors. Committed to preserving the secrets and richness of each coffee, we make it a point of honor to provide you with exceptional products to enhance your offerings.
In partnership with Delonghi, the BaristaDiscount experts have created for you a selection of the best coffees for your Delonghi espresso grinder. After several tests, they were able to find the optimal recipe and parameters for this coffee.
In partnership with Kottea, the BaristaDiscount experts have created for you a selection of the best coffees for your Kottea espresso grinder. After several tests, they were able to find the optimal recipe and parameters for this coffee.
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